Commercial HVAC and refrigeration service equipment

Commercial refrigeration

Refrigeration service for restaurants and businesses

True Temp Control NYC services commercial refrigeration equipment for restaurants, markets and other businesses across New York City and Long Island, with a focus on clear diagnostics and dependable temperature-control performance.

Equipment and support

What we service

  • Walk-in coolers and freezers
  • Reach-in refrigerators and freezers
  • Condensing units and evaporators
  • Temperature-control troubleshooting
  • Motors, fans and related components
  • Repair and preventive maintenance

Temperature problems need prompt diagnosis

Warm product temperatures, ice buildup, unusual noise and frequent cycling can have different causes. Record the displayed temperature, when the issue began and any recent changes. If food safety may be affected, follow your approved food-safety procedures while arranging service.

Commercial equipment details matter

Provide the equipment type, manufacturer, model and location when possible. A photo of the data plate and temperature display can help us identify the equipment before scheduling and confirm whether the job is within our coverage.

Requesting service

A clear three-step process

  1. 1

    Describe the issue

    Share the location, equipment, symptoms and preferred timing.

  2. 2

    Confirm coverage

    We review the details and follow up to confirm availability and scheduling.

  3. 3

    Evaluate the equipment

    The service visit focuses on the reported problem and practical next steps.

Need service?

Tell us about the equipment and location.

Call (646) 492-0418